Covent Garden stands as a sanctuary for seafood lovers. Our neighbourhood restaurants pride themselves on serving only the freshest and finest seafood. Amongst the jewels in the crown is The Oystermen Seafood Bar & Kitchen, famous for its daily catch specials that promise a taste of the ocean like no other. Others include the Crudo Cevicheria, where the art of ceviche – marinating fish in citrus juices - is celebrated with a menu bursting with creativity.
Read on to learn about the entire range of our Seafood Restaurants at Covent Garden.
SUSHISAMBA combines Japanese, Brazilian, and Peruvian influences to create a dining experience like no other. From sashimi to tiradito and ceviche, the vibrant menu features fresh seafood with flavours that tantalise the senses. All located within the famous Market Building, overlooking the historic Piazza.
Renowned for the best fish and chips in the West End, Rock & Sole Plaice serves up perfectly battered, golden fish with crispy chips. Established in 1871 and known as London’s oldest fish & chip restaurant, they embody the timeless charm of British seafood cuisine. Their commitment to quality ensures that each serving is satisfying, making it a favourite for both locals and tourists seeking an authentic taste of London's iconic dish.
Located in the heart of Covent Garden, combining a slice of New York grandeur with Parisian brasserie flair. This restaurant is famous not only for its vibrant atmosphere, but its menu that features towering seafood platters and acclaimed lobster ‘Vol Au Vent Fruits De Mer’. Their commitment to quality is evident in every dish, making it a must visit for anyone seeking an upscale seafood experience.
Within the Covent Garden Hotel, Brasserie Max serves a sophisticated menu in a relaxed, contemporary setting. The restaurant shines with its selection of seafood inspired dishes, like the Portland Crab Linguine with chilli, garlic and parsley. It’s the perfect spot for a pre-theatre meal or leisurely dinner.
Located in the centre of the Covent Garden Market Building, Buns & Buns places an emphasis on comfort food with a gourmet twist. Here, seafood is incorporated into casual yet delicious dishes, such as their famous lobster roll in a brioche bun. Offering a laid-back dining experience without compromising on taste or quality.
The best of Japanese and Scandi dining come together at Sticks’n’Sushi to celebrate high-quality seafood, in a fashionable setting, at an affordable price. Unwind with a yuzu negroni, or a pot of mint tea and tuck in to perfectly prepared sashimi, nigiri and the signature yakitori. Finish off with a dark chocolate fondant with liquid matcha core and cookie crumble.
Named after a famed courtesan and specialising in British cuisine with a quirky twist. This intimately decorated restaurant offers unique dishes such as devilled whitebait and dill mayo, combining historical charm with modern culinary innovation.
As the name suggests, Crudo Cevicheria focuses on raw seafood dishes. This spot is a haven for those who appreciate the delicate flavours of marinated fresh fish complemented by vibrant citrus and herbs. The minimalist decor and open kitchen layout allow diners to witness the artful preparation of each dish, creating an immersive experience.
Gaucho stands out with its luxurious setting and high-end meat dishes, but it’s the addition of exquisite seafood that completes the dining experience. Offering a sophisticated menu featuring items like their salmon tartare tacos, Gaucho delivers an impeccable surf and turf experience that is hard to match.
Renowned for its expertise in oysters and wide array of seafood, The Oysterman Seafood Bar & Kitchen is a favourite among locals and tourists alike. With a commitment to freshness, this cosy yet bustling spot offers everything from Rockefeller Oysters to classic fish stews, making it a true celebration of maritime flavours.
Ivy Market Grill is known for its elegant take on traditional seafood dishes. From classic oysters and smoked salmon to indulgent lobster, their menu pays homage to timeless recipes while adding a contemporary twist. The setting enhances the experience, making it ideal for a refined seafood meal in Covent Garden.
Flesh and Buns brings a lively, izakaya-inspired vibe to seafood dining with their unique take on Asian-style seafood dishes. Guests can savour crispy soft-shell crab with spicy mayo or grilled eel with wasabi while creating custom buns filled with their favourite seafood options, resulting in a playful and flavourful dining adventure.
For those who revel in the combination of land and sea, Covent Garden’s offerings of surf and turf present a fusion of flavours. Gaucho, an upscale Argentine steakhouse, is renowned for its expertly grilled cuts of beef paired with succulent seafood, such as lobster tails and king prawns, creating a blend of textures and tastes. Meanwhile, Balthazar provides a more classic take on surf and turf, with their premium steaks and seafood combos that cater to traditionalists and adventurous diners alike. This elegant pairing is celebrated throughout Covent Garden, where the quality of both steak and seafood is nothing short of exceptional.
Catering to the pescetarian, Covent Garden provides a number of restaurants specialising in fish dishes. These top dining destinations focus on serving up the freshest catches, providing a delightful array of options that are both healthy and flavourful. Oystermen Seafood Bar & Kitchen is particularly noted for its extensive menu that includes everything from grilled sole to seared tuna.
Tapas style dining is perfect for those who love to share, sampling a variety of dishes and Covent Garden’s selection are amongst the most celebrated. Cora Pearl offers small plates that transforms British classics into bite sized delights, along with Crudo Cevicheria. Their offerings include a variety of ceviche’s, or the scallop tiradito, enabling diners to taste a selection of seafood in one gathering. These bars provide a casual atmosphere where groups can gather for a fun, communal dining experience where every dish is a conversation starter.