Monday: 09:30 AM - 11:30 PM
Tuesday: 09:30 AM - 11:30 PM
Wednesday: 09:30 AM - 11:30 PM
Thursday: 09:30 AM - 11:30 PM
Friday: 09:30 AM - 11:30 PM
Saturday: 09:30 AM - 11:30 PM
Sunday: 11:30 AM - 10:30 PM
In the centre of it all lies, Buns & Buns, an Asian sharing experience for foodies in the heart of Covent Garden Piazza. As you step inside, the aromas of sizzling spices and fresh ingredients will instantly captivate your senses. The lively atmosphere, filled with laughter and chatter, sets the stage for a memorable dining experience.
The star of the show at Buns & Buns is undoubtedly the steamed bao buns. These pillowy delights, filled with a variety of savoury and aromatic fillings, are a true crowd-pleaser. Each bite is a burst of flavour that will leave you craving more. But the excitement doesn't stop there. The menu is a treasure trove of Asian delights, from spicy salmon on crispy rice to wagyu beef gyoza, each dish is carefully crafted to showcase the best of Asian cuisine. And let's not forget the main dishes - a symphony of flavours and textures from our lobster noodles to chicken satay, your tastebuds will be dancing with joy.
The ambiance at Buns & Buns invites guests to enjoy a delightful culinary experience from morning till night. Whether you're craving a hearty breakfast to start your day, a satisfying lunch to recharge, or a delectable dinner to unwind, Buns & Buns has something for everyone. The warm, earthy tones complemented by copper accents create a welcoming atmosphere, while the soft glow of filament bulbs and lush greenery add a touch of elegance to the space.
At the curving open-plan bar, Buns & Buns’ bartenders shake up cocktails based on fresh seasonal juices spiked with craft spirits. For winter, the bar is pouring seasonal spritzes, with freshly-squeezed mandarin and tangerine juice topped up with Prosecco. As Christmas draws nearer, those looking to warm up will find a black cherry mulled wine, infused with winter spices, cherries and cherry liqueur.
Upon entering guests are greeted by a towering bamboo steamer filled with pillowy bao, including Buns & Buns’ signature shiitake mushroom bun and award winning bourbon pork belly. The venue, situated within glass walls, offers guests a unique experience to observe all of what Covent Garden has to offer.
At Buns & Buns, every dish is a work of art, a masterpiece that combines tradition with innovation. The chefs pour their passion and creativity into each plate, ensuring that every bite is a culinary journey worth savouring.